Banana Chip Cookies


Yield: 24-26 cookies
Ingredients
3/4 cup salted butter, melted
1 cup brown sugar, lightly packed
1/4 cup sugar
1 tsp vanilla extract
1 cup mashed ripe bananas
2 3/4 cups all purpose flour
2 tsp cornstarch
1 1/2 cup semi sweet chocolate chips
Instructions
1. Preheat oven to 350 degrees.
2. Mix together butter, brown sugar, sugar, vanilla extract and mashed bananas until well combined.
3. Add the flour and cornstarch and mix until well combined.
4. Stir in chocolate chips. Dough will be thick and sticky.
5. Scoop 2 tbsp per cookie onto a cookie sheet lined with parchment paper or a non-stick baking mat. Pat scoops down a bit to flatten them out a little. They'll spread a little when baking, but not much.
6. Visit Banana Chip Cookies@www.lifeloveandsugar.com For Recipe Instructions.