Description
Avocado Summer Rolls served with a Sweet �N Spicy Cilantro Dipping Sauce. A healthy substitute for those fried avocado egg rolls from your favorite restaurant!
Ingredients
- Avocado Summer Rolls
- Rice Paper Wrappers
- Baby Spinach
- Bean Sprouts
- 1 Orange Bell Pepper
- 1 Yellow Bell Pepper
- Shredded Carrots
- 1 Medium Avocado
- Sweet �N Spicy Cilantro Dipping Sauce
- 1/2 cup packed cilantro leaves
- 1/3 cup extra virgin olive oil
- 1/3 cup agave
- 1/2 tablespoon white vinegar
- 1 and 1/2 tablespoon Chili Garlic Sauce
Instructions
Avocado Summer Rolls
- Prepare all the veggies, slice the bell peppers and avocado, set aside.
- Fill a large dish, or pan with room temperature water. Dip one rice paper into the water, ensure that the entire paper is submerged into the water. Only leave it in the water for about 5 seconds. Place the wet rice paper onto a hard surface. Set filling, minus the avocado, on top of the paper, off to one side. Next to the filling, set two to three slices of avocado.
- Visit Vegetarian Avocado Summer Rolls with Sweet �N Spicy Cilantro Dipping Sauce@houseofyumm.com For Recipe Instructions.