INGREDIENTS
2� cup flour
1 tsp salt
� tsp baking soda
� tsp Baking powder
1� cup butter (room temperature)
1� cup brown sugar
� cup white sugar
2 eggs
1 tsp vanilla
1 cup dark chocolate chips
7 oz shaved Belgium dark chocolate
2 cups toasted walnuts
INSTRUCTIONS
- Sift the flour, salt, baking soda, and baking powder into a large bowl and set aside.
- In the bowl of an electric mixer blend butter and sugar using the paddle attachment. Mix on medium speed just until combined.
- Add in the eggs and vanilla. Then coarsely chop the toasted walnuts.
- Visit Walnut Chocolate Chip Cookies @ simplyhomecooked.com for full instructions.