Make these today for your family, neighbors, or even yourself. You will not regret the experience of Christmas in your mouth!
INGREDIENTS
1 cup unsalted butter, softened
� cup powdered sugar
1 teaspoon peppermint extract
1� cup all-purpose flour
� cup cornstarch
crushed candy canes for garnish
Peppermint Cream Cheese Frosting:
1 (8 oz) package cream cheese
� cup salted butter, softened
1 cup sifted powdered sugar
1 teaspoon peppermint extract
INSTRUCTIONS
- In a small mixing bowl combine flour and cornstarch. Set aside.
- In another small mixing bowl cream together the butter and powdered sugar. Add peppermint extract. Slowly add the flour and cornstarch mixture to the butter and powdered sugar mixture. Combine well and refrigerate for an hour.
- Visit Peppermint Meltaways @ therecipecritic.com for full instructions.